Free time means blogging time. 😉
Dim sum feast time!!!
The last time I went out to eat dim sum was a week before going to Birmingham! 😂
Chung Ying 中英 (Canto: jong ying; Mando: zhong ying) could have several meanings: “Chinese and English”, “Middle of England”, “In England/Britain”. I don’t know what the owners intention was but the name fairly fits in. 😆 It’s located in the middle of Chinese Quarter in Birmingham.
So we had a few minutes wait before going to our table.
And on the menu was KANGAROO! OMG. A Cantonese restaurant selling kangaroo meat. Woah. That was totally unexpected. Did I order any? Of course not!
Miss Wine ordered the veggie spring rolls… Tasted ok!
Fried prawn balls with thousand sauce on top. Yummilicious!! I could eat these all over again!
Fried beef balls. Very different! Interesting to be honest. I would order these again. ^_^
Some steamed dumplings…
Elks in curry sauce. Yum yum. A bit spicy. Miss Pinky thought they look slimy.
Miss Wine ordered this… Not sure what this was to be honest. Hahahahah.
Miss Pinky had the gizzard / tripe. She loves the stuff.
My geeky rating: ⭐⭐⭐⭐⭐ (5/5)
– Polite service, one of the waiters even helped me with Baby B’s pram down the stairs even when I said she’s a bit heavy (sorry Baby B 😅)
– Reasonable prices… we apparently chose the ok cheapish dishes on the menu
– Very spacious restaurant
– Food came out reasonably quick… and steaming hot
– Can’t think of any! It just tastes as good as the stuff in London.
Address: 16-18 Wrottesley Street, Birmingham China Town, B5 4RT
Tel: 0121 622 5669