Happy Birthday to my Blog!! How many years has it been now? 9 years? A lack of posts in the past couple of years, but let’s wait and see. Hoping to get back into the food scenes again
Lockdown 2.0 is over, and now were into Lockdown 3.0 – we’re currently 4 weeks into this lockdown, numbers are going down, but it’s not enough for the shops to be opened or for public services to fully open. Lockdown 2.0 and 3.0 was month apart… Doesn’t this show you and us, how rubbish our government is at the moment?
At the end of Lockdown 2.0, I thought it was ok to go out and exercise with Miss Money. I think it was time that I took another hiking trip – but on the outskirts of London (forgot to mention that I’m now learning Korean on the weekends, so my time is taken up by online classes and binge watching K-dramas, and doing my homework if I’m not doing anything else. Might as well start learning it now before it’s too late!). My manager started a walking club chat group last year and it looks like we’ve been given an optional 30 minutes of our working day to go out and do some walking. Heheheheh. As I’ve not been doing much walking each day, this trip made up for the time I’ve been working at home…
Miss Money and I decided to go up to the North of London and into Epping Forest on one Saturday when I was free from studying. I’m amazed with how this forest exists on the outskirts of London and surrounding traffic… Here’s a few pictures of our day…









I stopped taking pictures as soon as it was starting to get dark, it was actually getting scary, and I started getting wild thoughts of someone going to kill us and bury us in the forest. And then at one point when it became completely dark, it felt like I was going to be in the Blair Witch Project or something like that… Always start hiking when the sun rises and way before the sun sets…
33,000 steps later, muddy shoes, and almost frightened that we would never get out of Epping Forest after sundown, we went to My Old Place in Liverpool Street. I was craving for these foods – aubergine in brown sauce and sweet & sour pork. Northern Chinese food has hit a spot in my heart. ^_^ My legs were aching by then, couldn’t move anymore. Should have bought some painkillers with me!!
Now that was the end of 2020. Fingers crossed we can all go travelling again in 2021!! I need to go out and travel. I don’t even mind going out in the world and working in another country with my remote access!!
Hoping for more new posts. ^_^
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